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JULY COTM (Vegetarian Cooking for Everyone): SANDWICHES, SOUPS ...
Beet Soup with Three Legumes (p. 223) This is the first recipe from this book that I haven't liked so much. I did use canned beans, but good ones that I like a lot. Still, there wasn't a whole lot of flavor. ...
Read more...Becoming Vegetarian
The main thing though, is that I have started actually COOKING again. And I'm having fun exploring the world of vegetarian cooking; it's amazing how much nutrition you can get without slaughtered animals on your plate. ...
Read more...July COTM (Vegetarian Cooking for Everyone): BEANS PLAIN and FANCY ...
I always forget that black-eyed peas are quick-cooking beans that don't require presoaking, which makes this an easy, 1 - 1 1/2 hour dish. Perhaps this recipe will drill that into my brain. I only had 1/2 c of black-eyed peas (and I'm ...
Read more...JULY COTM (Vegetarian Cooking for Everyone): SANDWICHES, SOUPS ...
Sesame Noodles p. 179 The actual title of this recipe is "Sesame Noodles with Asparagus Tips," but I substituted green beans for the asparagus. (In the note in the margin, she writes "It's endlessly versatile--you can vary the vegetable ...
Read more...Sabine replied to the discussion Pressure Cooking Vegetarian Recipes
Sabine Sabine replied to the discussion Pressure Cooking Vegetarian Recipes.
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